Pain Au Raisin Danish
Each Ptn contains
Energy
1411kJ
337kcal
337kcal
16.85%
Fat
17g
24.69%
Saturates
7.7g
38.4%
Sugars
16g
18.13%
Salt
0.77g
12.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1470kJ / 351kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1470kJ 351kcal |
1411kJ 337kcal |
16.85% | |
| Fat | 18g | 17g | 24.69% | |
| of which Saturates | 8.0g | 7.7g | 38.4% | |
| Carbohydrate | 42g | 40g | 0% | |
| of which Sugars | 17g | 16g | 18.13% | |
| Salt | 0.80g | 0.77g | 12.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pain aux Raisin [Wheat Flour, Custard Filling (25%)(Water, Custard Cream Powder[Sugar, Whey Powder (Milk), Modified Potato Starch, Skimmed Milk Powder, Thickener(Sodium Alginate), Dried Cream (Milk), Stabilisers(Calcium Sulphate, Disodium Diphosphate), Flavouring, Colour(Carrot Extract)]), Palm Fat, Water, Raisins (8%), Glucose-Fructose Syrup, Rapeseed Oil, Yeast, Sugar, Egg, Salt, Cottonseed Oil, Flour Treatment Agents(Ascorbic Acid).] |