Chicken Arribiata Pasta Bake
Chicken Arribiata Wholegrain Pasta Bake
Each Ptn contains
Energy
1294kJ
308kcal
308kcal
15.39%
Fat
5.9g
8.4%
Saturates
2.3g
11.35%
Sugars
4.5g
5%
Salt
0.43g
7.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 563kJ / 134kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 563kJ 134kcal |
1294kJ 308kcal |
15.39% | |
Fat | 2.6g | 5.9g | 8.4% | |
of which Saturates | 1.0g | 2.3g | 11.35% | |
Carbohydrate | 19g | 44g | 0% | |
of which Sugars | 2.0g | 4.5g | 5% | |
Salt | 0.19g | 0.43g | 7.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Chicken Diced Leg Meat [chicken], Tap Water [Tap Water], Brakes Chopped Tomatoes In Tomato Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Wholemeal Penne Pasta [Durum Whole WHEAT Semolina.], Valdigrano Penne Pasta [Durum Wheat Semolina (100%).], Pizza Sauce [Tomatoes,Salt,Sunflower Oil,Herbs & Spices , Garlic, Acidity Regulator E330.], Mozzarella Cheese [Mozzarella cheese (MILK), anticaking agent: potato starch], Carrots Catering [Carrots], Onions Red PK [Red Onions], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).], . [GARLIC LOOSE 100%], Mild Chilli Powder [Paprika, Chilli Powder (20%).], table salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).] |